Black Himalayan Crystal Salt - Kala Namak

ItemCertification SizePriceQty
image for 25kg Himalayan Black Salt - Kala Namak Himalayan Black Salt - Kala Namak (Pakistan)   25kg$73.80
image for 4.5kg Himalayan Black Salt - Kala Namak   4.5kg Special 15% off*
$18.25
image for 950g Himalayan Black Salt - Kala Namak   950g Special 15% off*
$6.30

Black Himalayan Crystal Salt - Kala Namak

Black Salt (also known as Kala Namak) is a special type of rock salt mined from the volcanic regions of Pakistan and India. It is actually purple-ish/pinkish grey rather than black and has a very distinctive sulfurous mineral taste, rather like hard boiled egg yolks.

Black Salt is used in Indian cuisine as a condiment and adds its distictive flavour to tangy fresh salads called 'chaats', and also in fresh chutneys, snacks, pickles, raitas (yogurt-based salads) and many other savoury Indian items. It is sometimes used to flavour tall summer cool drinks like the famous cumin-scented Jal Jeera.

According to India's classical medical science, Ayurveda, black salt is full of therapeutic benefits. It is rich in iron, and is said to be a cure for flatulence and heartburn.

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